Chef, food writer and cookery teacher, Sabrina Ghayour is one of the strongest voices in Middle Eastern food today.
Her two cookbooks ‘Persiana’ and ‘Sirocco’ have been bestsellers, winning critical acclaim for presenting simple and flavourful dishes.
This new book ‘Feasts’ features festive ideas for everything from a family brunch to a celebration dinner. Glorious, tempting photography is supported by easy, accessible descriptions and instructions.
Find out more about Sabrina and her inspiration, and sample something from the menu at this special evening event at the bookshop. Space is limited, so please reserve your place early!